Re: Salt System newbie
50 lbs per 2000 gallons of water increases your salinity from 0 ppm to 3000 ppm.
Most salt systems that do not have a dedicated salt sensor will provide an estimate of the salinity, based on the cell condition, water temperature, actual salt level, and the amps and volts going to the cell.
Adding dry acid that has already been predissolved, should not have caused any problems with the cell, but I'm sure the manufacturer has their own reason why they do not recommend dry acid.
If your water temperature is below 65 degrees, you should increase your salt level to the upper limit of the recommended range. This will help compensate for the decreased conductivity of the colder water.
Make sure you check your water chemistry for water balance (Saturation Index) to prevent calcium scale from building up on the blades, which will decrease efficiency and shorten cell life.
Hope this helps,
Sean Assam
Commercial Product Sales Manager - AquaCal AutoPilot Inc. Mobile: 954-325-3859
e-mail: sean@teamhorner.com --- www.autopilot.com - www.aquacal.com
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