In case you have trouble finding the post Sumo1 refers to (it's easy to find using "Search"), here's the main point from this post:
"The freezing point of Muriatic Acid (31.45% Hydrochloric Acid) is -46C (-50.8F) (for Hasa; other brands quote even lower freezing points) so unless you live in the Artic, I think you are safe to leave your Muriatic Acid outside."
Richard
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