Rickster
12-21-2013, 03:33 AM
Our tap water is hard (300+).
I'm in southern california where it's hot and never rains.
I never drain water I only add more and more Ch with every top off.
Ch is now at 1200 or so.
I'm looking at various ways to lower the Ch to a more reasonable level.
I'm considering a water softener for top off water.
I know with softened water, you get sodium instead of the dreaded calcium.
Will the buildup of sodium caise any problems?
It's a salt pool, so I imagine there is already sodium floating about and more might interfer with the process.
And if I ever add straight Cl (like if the cell breaks down for a week), that would convert to NaCl and I'd be over in the salt department...
I'm in southern california where it's hot and never rains.
I never drain water I only add more and more Ch with every top off.
Ch is now at 1200 or so.
I'm looking at various ways to lower the Ch to a more reasonable level.
I'm considering a water softener for top off water.
I know with softened water, you get sodium instead of the dreaded calcium.
Will the buildup of sodium caise any problems?
It's a salt pool, so I imagine there is already sodium floating about and more might interfer with the process.
And if I ever add straight Cl (like if the cell breaks down for a week), that would convert to NaCl and I'd be over in the salt department...